VISIT BODEGAS BORDOY ,DEGUSTACION 5 WINES, FINGER FOOD

Bodegas Bordoy is interesting because you get the full story of wine making in a working winery, not just a glass and a smile. The tour is guided in English, Spanish, or German, and it moves from the vines to the wine-making rooms where you actually see how the wine gets made. I especially like that the guides, including Alexandra and Elena, keep it relaxed while still packing in real details.

Two things I love: the step-by-step walkthrough through the production area, including the steel tanks and bottling equipment, and the chance to taste five wines in one go. A small group helps too, so you can ask questions without yelling over other people.

One drawback to plan for: the finger food includes cheese and ham and sobrasada, and it is not suitable for vegans or vegetarians. If that matters to you, contact the provider before booking so you are not stuck eating bread and water.

Key highlights worth your time

• Vine-to-cellar walkthrough with a guided route that includes the Sala de Elaboracion
• 5-wine tasting covering white, rosé, and red, paired with finger food
• Qi Gong (5 to 15 minutes) included, which makes the visit feel slower and calmer
• Take-home Fermança bottle gift (white or rosé) to keep the experience going
• Small-group format plus live guides in Spanish, English, and German
• Hands-on production views like pressing, selection table, cold room, lab, and bottling

Choosing the right language and start time at Bodegas Bordoy

You will get a guided tour with a live guide in three languages, and the timing matters because tours run at set start times. Plan around these start options: English at 10:00 AM, Spanish at 11:00 AM, and German at 12:00 noon.

If you are on a Mallorca day with other plans, this schedule is handy. You can build the day around a defined block instead of guessing how long a tasting will take. The visit itself is listed as lasting about 1 hour and 30 minutes, but you can stay longer to taste wines by the glass or bottle for an extra charge. Just know you must leave the bodega by 2:00 PM, so late lunch plans are best kept flexible.

Because the tour is limited to a set time, it is also a good pick if you do not want an all-day wine excursion. You still get a real winery experience, but you are not committing to half a day or more.

Entering Bodegas Bordoy: parking, arrival time, and what to expect

Getting there is straightforward if you follow the directions closely. Use Google Maps to enter Bodegas Bordoy, then drive all the way through to the parking lot. The address is Camí de Muntanya s/n, Llucmajor 07620, Spain, and it is located next to Hotel Hyatt Zoetry Mallorca.

One small practical tip that can save you stress: arrive about 15 minutes before your appointment. That buffer helps because you will want time to find the meeting point, check in, and settle before the tour starts.

Also, keep in mind what the finger food is. It is built around local-style bites, specifically cheese and ham, plus sobrasada. If your diet is vegan or vegetarian, this is the big thing to sort out in advance, since you will be offered that food during the tasting period.

The winery walkthrough: from vines to Sala de Elaboracion

The main reason this tour feels satisfying is the structure. You are not just standing in a tasting room. You are guided through the winery process like a story, and you see what happens before the wine reaches your glass.

You start with a guided walk that includes the vines. The guide explains how wine production begins in the vineyard, then you move to the production spaces. This walk is useful because it gives you context. When you later taste the wines, you have a mental picture of where things start.

Next comes the key stop, the Sala de Elaboracion, which is the wine-making area. This is where the tour gets very practical. You see different steel tanks, the pressing machine, and the selection table. Those are the “what happens next” pieces that turn grapes into juice and then into wine.

Then you visit additional rooms and equipment that most tastings gloss over. These include a cold room, the laboratory, and bottling-related machines such as the bottling machine, cleaning machine, and labeling machine. Even if you do not care about technical winemaking details, it helps you understand why wines taste the way they do. You also get a sense of how carefully the winery controls steps like temperature and handling.

There is also a listed “wine kitchen” style of walkthrough, and that matters because you feel like you are in the workplace, not a museum. The overall visit lasts about 1 hour and 30 minutes, including the tasting and included features.

Tasting five wines: how the order helps you learn

The tasting portion is built around a set lineup: white, rosé, and red, for a total of five wines. You can think of it as a guided sampler that helps you compare styles within one winery’s range, instead of bouncing between multiple producers.

Why I like this setup for real-world travelers: it creates natural comparison. When wines are presented in a structured way, you notice differences in flavor and texture more easily. You also get a better feel for the winery’s style across colors.

During the tasting, you will also have finger food to help balance the flavors. This pairing is not just a snack add-on. It makes the tasting more comfortable. Wine tastes different with food, and the bites are chosen to complement typical Mallorca flavors.

If you want to ask questions, this is your best window. The guide can connect what you see in the production area, like pressing and temperature control, to what you experience in the glass. Alexandra and Elena are both mentioned for making the process understandable and not stuffy.

Finger food pairing: cheese, ham, and sobrasada

The included finger food is simple and local: cheese and ham, plus sobrasada. This is exactly the kind of pairing that helps a winery tasting feel like a Mallorca day, not a generic tasting menu.

The trade-off is dietary. Sobrasada and the other included items are not vegan or vegetarian. If you eat vegetarian, you might find that the available bites are not a fit, and the tour information specifically advises vegans and vegetarians to contact the team before booking.

For most visitors, though, the food does what it should: it keeps the wine tasting enjoyable. Salt, fat, and spice (from sobrasada) can make wine flavors pop rather than blur.

Qi Gong included: a short reset during your wine visit

One surprise detail in a wine tour is included Qi Gong. You get a short session, listed as 5 to 15 minutes, during the experience.

Even if you have never tried Qi Gong before, it can be a nice reset. Wine tastings can turn into a sprint if you are doing them back to back. A short, gentle activity helps you slow down, breathe, and enjoy the moment without rushing to the next pour.

It also gives the tour a distinct tone. This is not only about wine. It feels like a calm, guided stop where you take in the setting and the process at a human pace.

The take-home gift: Fermança bottle (white or rosé)

At the end, you do not leave empty-handed. You receive a bottle of Fermança as a gift to take away, either white (Fermança blanco) or rosé (Fermança rosado).

This is one of those small perks that changes the value of the tour. You get to bring the flavors of Mallorca home and share them later, instead of consuming everything on site.

Some visitors also noted that the bottle and opener as a gift is a thoughtful touch at the end. Either way, the key point is that this tour includes an actual take-home item, not just a tasting flight you forget by dinner.

If you are trying to keep your shopping budget under control, this can replace a wine purchase later. If you plan to buy bottles anyway, factor this gift into your math.

Price and value: is $51 per person fair for what you get?

At about $51 per person, this tasting is priced like a value-focused winery visit because the package includes more than a simple pour.

Here is what you are paying for, in practical terms:

• A guided bodega walkthrough through production spaces
• A tasting of 5 wines across white, rosé, and red
• Finger food that includes local items like sobrasada
• A short Qi Gong session
• A take-home bottle of Fermança (white or rosé)

Also, extra wine is available by the glass or bottle for an added cost, and the plan is structured so you do not lose time. The tour has a limited block, and you must leave by 2:00 PM, so the experience stays contained.

If you were to price this out on your own, the guided tour plus the tasting plus the included food and bottle is what makes it feel reasonable. If you only wanted a quick drink and zero learning, you might decide it is more than you need. But if you like understanding how things work, this price makes sense.

Logistics you should plan around (without ruining your day)

A few timing and logistics notes are worth taking seriously because they affect how smooth your visit feels.

First, the tour times are fixed by language. If you are choosing between 10:00, 11:00, or 12:00, pick the one that matches the rest of your day, then commit. Showing up late is not ideal because the tour has a set schedule and you are expected to arrive about 15 minutes early.

Second, remember the visit period. The experience is limited to about 1.5 hours, but you can stay longer to taste wines by the glass or bottle for an extra charge. The important boundary is that you must leave by 2:00 PM. If you have another reservation after that, plan a comfortable buffer.

Third, bring an appetite for finger food. It is included, so it will likely fill a small gap in your day. If you are on a strict diet, do the extra step of contacting the provider beforehand.

Lastly, consider whether you want small-group energy or solo wandering. This experience is built as small group, and that usually means better conversation and fewer awkward pauses.

Who this Mallorca wine tour is perfect for

This is a great fit if you want a real winery experience without a half-day commitment. I think it works especially well for:

• Couples or small groups who like asking questions
• Wine lovers who enjoy learning how production steps connect to taste
• Visitors who want Mallorca flavor with finger food, not a generic “tourist tasting”
• People who like structured experiences with a clear time window

It is less ideal if:

• You are vegan or vegetarian and you need a fully aligned menu, since the included food is cheese and ham and sobrasada
• You prefer unguided tastings where you control every minute

Should you book Bodegas Bordoy?

Book it if you want a guided bodega tour that goes beyond the tasting room, plus a 5-wine tasting and an included take-home bottle of Fermança. The value is strong because the experience is not just about drinking, it is about seeing how the wine is made, from the vineyard to the bottling steps.

Skip or message first if food restrictions matter for you. The finger food is not vegan or vegetarian by default, and that is the main “decider” detail. If you are flexible and you enjoy learning, this one is worth putting on your Mallorca list.

FAQ

What time are the tours at Bodegas Bordoy?

The English tour starts at 10:00 AM, the Spanish tour at 11:00 AM, and the German tour at 12:00 noon. Check availability for exact starting times.

How long does the visit last?

The experience lasts about 1.5 hours. You can stay longer during opening hours and taste wines by the glass or bottle for an extra charge, but you must leave the bodega by 2:00 PM.

What languages are offered for the guided tour?

The live tour guides are available in Spanish, English, and German.

What is included in the experience?

You get a guided visit to the bodega, including the tour of the production areas, Qi Gong (5 to 15 minutes), a tasting of 5 wines, and finger food. You also receive a bottle of Fermança wine (white or rosé) as a gift.

What wines are included in the tasting?

The tasting includes five wines, with white, rosé, and red among the selection.

What finger food is served?

Finger food includes cheese and ham, plus sobrasada. It is not suitable for vegans or vegetarians.

Can I buy more wine during or after the tasting?

Yes. You can taste wines by the glass or bottle for an extra charge. Not everything is included beyond the scheduled tasting and the included gift bottle.

Where do I meet for the tour?

Use Google Maps to enter Bodegas Bordoy and drive through to the parking lot. The activity ends back at the meeting point.

Is the bodega wheelchair accessible?

Yes. The activity is listed as wheelchair accessible, and there is also a small group option available.